broth: Meaning and Definition of

broth

Pronunciation: (brôth, broth), [key]
— n.
  1. thin soup of concentrated meat or fish stock.
  2. water that has been boiled with meat, fish, vegetables, or barley.
  3. a liquid medium containing nutrients suitable for culturing microorganisms.
  4. a sturdy youth.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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