Dictionary


cut•ler•y



Pronunciation: (kut'lu-rē), [key]
—n.
1. cutting instruments collectively, esp. knives for cutting food.
2. utensils, as knives, forks, and spoons, used at the table for serving and eating food.
3. the trade or business of a cutler.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

cutlercutlet
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