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Dictionary


Ge•würz•tra•mi•ner



Pronunciation: (gu-voorts'tru-mē"nur; Ger. gu-vyrts'trä-mē"nur), [key]
n.
1. a type of white grape used in winemaking.
2. a dry white table wine of Germany, the Alsace region of France, and northern California.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

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