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Dictionary


ka•bob



Pronunciation: (ku-bob'), [key]
n.
1. Usually, kabobs. small pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
2. (in Anglo-Indian use) roast meat. Also,cabob,kebab,kebob,kabab.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

kabloonaka-boom
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