Dictionaryleg•umePronunciation: (leg'yOOm, li-gyOOm'), [key] —n. 1. any plant of the legume family, esp. those used for feed, food, or as a soil-improving crop. 2. the pod or seed vessel of such a plant. 3. any table vegetable of the legume family. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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