Dictionaryma•ni•cot•tiPronunciation: (man"i-kot'ē; It.mä"nē-kôt'tē), [key] —n. Italian Cookery. a dish consisting of large, tubular noodles stuffed with a mild cheese and baked in a tomato sauce. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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