Dictionary


Mer•lot



Pronunciation: (mûr'lō; Fr. mer-lō'), [key]
—n.
a dark-blue grape used in winemaking, esp. in the Bordeaux region of France and in areas of Italy, Switzerland, and California.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

merlonmermaid
See also:

Related Content