DictionarypatePronunciation: (pāt), [key] —n. 1. the crown or top of the head. 2. the head. 3. the brain. pâtePronunciation: (pät), [key] —n. porcelain paste used in ceramic work. pâ•téPronunciation: (pä-tā', pa-; Fr.pä-tā', pa-), [key] —n., —pl. -tésPronunciation: (-tāz'; Fr.-tā'), [key] 1. French Cookery.a paste or spread made of puréed or finely chopped liver, meat, fish, game, etc., served as an hors d'oeuvre. 2. See foie gras. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
|