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Dictionary


pe•tite mar•mite



Pronunciation: (pu-tēt' mär'mīt, mär-mēt'), [key]
1. an aromatic broth made from meat, vegetables, and seasonings, served in the pot in which it has cooked.
2. a small marmite for cooking and serving this soup.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

petite bourgeoisiepetit feu
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