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Dictionary


rat•a•fi•a



Pronunciation: (rat"u-fē'u), [key]
n.
a sweet liqueur made from wine or grape juice combined with brandy or other spirits and often flavored with almonds, fruit, or fruit kernels. Also,rat•a•feePronunciation: (rat"u-fē'). [key]

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

ratableratafia biscuit
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