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Dictionary


sal•tim•boc•ca



Pronunciation: (säl"tim-bō'ku; It.säl"tēm-bôk'kä), [key]
n. Italian Cookery.
veal and ham wrapped together and sautéed in butter, often seasoned with sage.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

Saltillosaltine

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