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Dictionary


tor•to•ni



Pronunciation: (tôr-tō'nē), [key]
n.
1. ice cream made with eggs and heavy cream, often containing chopped cherries or topped with minced almonds or crumbled macaroons.
2. See biscuit tortoni.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

Tortolatortricid

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